This tool is an absolute game changer in my kitchen. At first I was baffled by how the apparatus looked but upon installing it on my island and actually testing it out, I was instantly enamored with the functionality of the device but the ease of operation as well. I decided to give the ground meat test a shot and in seconds, I was able to turn the cutlets I had no clue what to use for into ground chicken and make patties. And the same with ground beef as well.

This will get a LOT of use! You can see by the photo with my hand, the size of the meat container is just right for cutting multiple slices for those more delicate meat slicing needs. I cook a fair bit of oriental dishes, so it's always been a challenge to slice the meat thin enough, across the grain, to get the perfect, tender pieces needed. No more struggling with that anymore, not with this slicer. I'm thrilled! AND as we all know how badly meat will dull a blade, this comes with a little blade sharpener, built to get into the narrow spaces between the blades, so you can keep this very sharp

To separate the blades, into two, so you can slice a bit wider, push the little green button down, and separate the extra blades from the handle knife. This will be a major time saver for me, for slicing the meats thin enough for my Chinese dishes. It has a really nice manual that explains it's use very well. It's perfect for getting those very thin slices for making stews or ethnic dishes.

I like this meat cutter, is very easy to use. The meat cutter itself is very sharp and easy to use. It is also easy to take everything apart to store. I love that it came with not one but two cleaning brushes, that is definitely convenient! The size is of the meat cutter is perfect. I used it for slicing chicken breast to make a chicken parmesan and worked perfectly for that!

This tool is an absolute game changer in my kitchen. At first I was baffled by how the apparatus looked but upon installing it on my island and actually testing it out, I was instantly enamored with the functionality of the device but the ease of operation as well. I decided to give the ground meat test a shot and in seconds, I was able to turn the cutlets I had no clue what to use for into ground chicken and make patties. And the same with ground beef as well.

This will get a LOT of use! You can see by the photo with my hand, the size of the meat container is just right for cutting multiple slices for those more delicate meat slicing needs. I cook a fair bit of oriental dishes, so it's always been a challenge to slice the meat thin enough, across the grain, to get the perfect, tender pieces needed. No more struggling with that anymore, not with this slicer. I'm thrilled! AND as we all know how badly meat will dull a blade, this comes with a little blade sharpener, built to get into the narrow spaces between the blades, so you can keep this very sharp

To separate the blades, into two, so you can slice a bit wider, push the little green button down, and separate the extra blades from the handle knife. This will be a major time saver for me, for slicing the meats thin enough for my Chinese dishes. It has a really nice manual that explains it's use very well. It's perfect for getting those very thin slices for making stews or ethnic dishes.

I like this meat cutter, is very easy to use. The meat cutter itself is very sharp and easy to use. It is also easy to take everything apart to store. I love that it came with not one but two cleaning brushes, that is definitely convenient! The size is of the meat cutter is perfect. I used it for slicing chicken breast to make a chicken parmesan and worked perfectly for that!

This tool is an absolute game changer in my kitchen. At first I was baffled by how the apparatus looked but upon installing it on my island and actually testing it out, I was instantly enamored with the functionality of the device but the ease of operation as well. I decided to give the ground meat test a shot and in seconds, I was able to turn the cutlets I had no clue what to use for into ground chicken and make patties. And the same with ground beef as well.

This will get a LOT of use! You can see by the photo with my hand, the size of the meat container is just right for cutting multiple slices for those more delicate meat slicing needs. I cook a fair bit of oriental dishes, so it's always been a challenge to slice the meat thin enough, across the grain, to get the perfect, tender pieces needed. No more struggling with that anymore, not with this slicer. I'm thrilled! AND as we all know how badly meat will dull a blade, this comes with a little blade sharpener, built to get into the narrow spaces between the blades, so you can keep this very sharp

To separate the blades, into two, so you can slice a bit wider, push the little green button down, and separate the extra blades from the handle knife. This will be a major time saver for me, for slicing the meats thin enough for my Chinese dishes. It has a really nice manual that explains it's use very well. It's perfect for getting those very thin slices for making stews or ethnic dishes.

I like this meat cutter, is very easy to use. The meat cutter itself is very sharp and easy to use. It is also easy to take everything apart to store. I love that it came with not one but two cleaning brushes, that is definitely convenient! The size is of the meat cutter is perfect. I used it for slicing chicken breast to make a chicken parmesan and worked perfectly for that!

This tool is an absolute game changer in my kitchen. At first I was baffled by how the apparatus looked but upon installing it on my island and actually testing it out, I was instantly enamored with the functionality of the device but the ease of operation as well. I decided to give the ground meat test a shot and in seconds, I was able to turn the cutlets I had no clue what to use for into ground chicken and make patties. And the same with ground beef as well.

This will get a LOT of use! You can see by the photo with my hand, the size of the meat container is just right for cutting multiple slices for those more delicate meat slicing needs. I cook a fair bit of oriental dishes, so it's always been a challenge to slice the meat thin enough, across the grain, to get the perfect, tender pieces needed. No more struggling with that anymore, not with this slicer. I'm thrilled! AND as we all know how badly meat will dull a blade, this comes with a little blade sharpener, built to get into the narrow spaces between the blades, so you can keep this very sharp

To separate the blades, into two, so you can slice a bit wider, push the little green button down, and separate the extra blades from the handle knife. This will be a major time saver for me, for slicing the meats thin enough for my Chinese dishes. It has a really nice manual that explains it's use very well. It's perfect for getting those very thin slices for making stews or ethnic dishes.

I like this meat cutter, is very easy to use. The meat cutter itself is very sharp and easy to use. It is also easy to take everything apart to store. I love that it came with not one but two cleaning brushes, that is definitely convenient! The size is of the meat cutter is perfect. I used it for slicing chicken breast to make a chicken parmesan and worked perfectly for that!